Admit it—you’ve had a solo concert over the grill. What’s your go-to song?
For my ‘solo concert,’ it’s ‘September’ by Earth, Wind & Fire — I time steaks to its 3:35: sear to the first chorus, flip, then rest at the fade, with the spatula doubling as a mic. If the kitchen gets too rowdy, I swap to a plain 3-minute timer but keep the playlist going.